Weekly Menu for June 14th and June 15th

For Pick up on Thursday, June 14^th from 4:00 – 6:00 or Friday, June 8^th from 10:00-12:00 OR BY APPT.  Please specify preferred pick up time when ordering!

This Week’s Menu:

Lunchtime Salads & Spreads:

Huckleberry Chicken Salad
A flavor-packed, chicken salad to replace your every-day PB&J kind of lunch. Shredded, roasted chicken combined with almonds, dried cranberries, golden raisins and celery; perfect as a hearty sandwich or a stand-alone salad atop a bed of mixed greens.
$6 – Half Pint
$8  - Pint
$15 - Quart

Sesame Chicken Pasta Salad

Shredded roasted chicken, julienned carrots, sweet red peppers, and tender pasta tossed together in a savory sesame dressing. 
$6 – Half Pint
$8  - Pint
$15 - Quart       

Smoky Pimento Cheese

A twist on our original Huckleberry Pimento Cheese.  The rich flavor of Smoked Gouda gives this spread a distinct taste.
$6 – Half Pint
$8 – Pint
$15 – Quart

Summer Sides

Summer Fruit Salad with Honey Lime Dressing
A refreshing fruit medley tossed in a sweet and tangy lime dressing.
$7 – 2 servings
$12 – 4 servings
$15 – 6 servings

Buttermilk Pineapple Coleslaw

Shredded cabbage and carrots in a sweet and tangy dressing…a tropical twist on a traditional recipe!
$7  – 2 servings
$12 – 4 servings
$15 – 6 servings
 

The Main Event:

Cheesy Chicken & Broccoli
Savory roasted chicken, tender broccoli flowerets, and a blend of cheeses baked up to golden perfection in this creamy concoction.
$15 – 2 Servings
$20 – 4 Servings
$25 – 6 Servings

Sweet & Smoky Pulled Pork Barbeque

Slow roasted and melt in your mouth.  Perfect on it’s own or even better when made into a sandwich and topped with our Buttermilk Pineapple Coleslaw
$15 – 2 Servings
$20 – 4 Servings
$25 – 6 Servings

Please place orders by 5:00pm on Tuesday, June 12^th via email, text, or phone.  Orders will be available for pick up on Thursday, June 14^th from 4:00 – 6:00 or Friday, June 8^th from 10:00-12:00...please specify preferred pick up time when ordering.

We're back! Weekly Menu for Thursday, April 12th or Friday, April 13th

For Pick up on Thursday, April 12^th from 5-7 or Friday, April 13^th from 10-12
This Week’s Menu:

Lunchtime Salads & Spreads: (all salads and spreads made with mayonnaise can be made with lowfat mayo by request)

Huckleberry Chicken Salad

A flavor-packed, chicken salad to replace your every-day PB&J kind of lunch. Shredded, roasted chicken combined with almonds, dried cranberries, golden raisins and celery; perfect as a hearty sandwich or a stand-alone salad atop a bed of mixed greens.
$6 – Half Pint
$8  - Pint
$15 - Quart        

Huckleberry Egg Salad

An egg salad that will dress up your average lunchtime meal.  Our original recipe has a hint of dill and is perfect on your favorite bread or crackers or on a bed of crisp lettuce.
$4 – Half Pint
$7 - Pint
$12 - Quart.

Soups & Salads & Sides

Taco Soup
Lean ground beef, a combination of kidney beans and black bean, sweet summer corn simmered in a zesty southwestern broth.  A hearty and healthy option on it’s own or add your favorite taco fixings for a more decadent meal!
$8 - pint
$12 - quart

The Main Event:

Tex Mex Chicken Lasagna
This southwestern dish is a layered combination of rotisserie chicken, corn, black beans and tomatoes layered with a creamy white sauce and sheets of tender lasagna.
$15 – 2 Servings
$20 – 4 Servings
$25 – 6 Servings

Sweet and Sour Sausage

Smoky sausage, sweet pineapple, and crisp green peppers wrapped up in a tasty sweet and sour sauce.  Served with fluffy white rice this dish is a crowd pleaser!
$15 – 2 Servings
$20 – 4 Servings
$25 – 6 Servings

Huckleberry Bakery

Jumbo Blueberry Cheesecake Muffins
Sweet blueberry cake with a cream cheese filling and streusel topping.
$10 – Half dozen
$15  – Dozen

Please place orders by 5:00p, Monday, April 9th, via email, text, or phone.  Orders will be available for pick up on Thursday, April 12^th from 5:00 – 7:00 pm or by appt earlier in the day OR on Friday, April 13^th from 10:00-12:00 or by appt later in the day...please specify preferred pick up time when ordering.

Weekly Menu for Thursday, March 8th or Friday, March 9th

For Pick up on Thursday, March 8^th from 5-7 or Friday, March 9^th from 10-12

This Week’s Menu:

Lunchtime Salads & Spreads: (all salads and spreads made with mayonnaise can be made with lowfat mayo by request)

Huckleberry Chicken Salad

A flavor-packed, chicken salad to replace your every-day PB&J kind of lunch. Shredded, roasted chicken combined with almonds, dried cranberries, golden raisins and celery; perfect as a hearty sandwich or a stand-alone salad atop a bed of mixed greens.

$6 – Half Pint

$8  - Pint

$15 - Quart        

Pepper Jack Pimento Cheese

This “jacked” up pimento cheese spread comes with a kick; perfect for an afternoon snack or as a meal at lunchtime.

$6 – Half Pint

$8 – Pint

$12 – Quart

Soups & Salads & Sides

Creamy Potato and Cheese Casserole

A mixture of southern-style potatoes and rich and creamy cheeses; baked to perfection with a crunchy topping.

$6 – 2 servings

$10 – 4 servings

$12 – 6 servings

Crunchy Asian Coleslaw

A fresh and crunchy combination of shredded cabbage and carrots mixed with sliced almonds,sunflower seeds and crumbled Ramen Noodles; accompanied by a sweet and tangy Asian dressing.

$6 – 2 servings

$10 – 4 servings

$12 – 6 servings

The Main Event:

Cheeseburger Macaroni

No need to get out in the heat and fire up the grill tonight!  Macaroni and cheese combined with classic cheeseburger flavors.  This is sure to become a family favorite!

$15 – 2 Servings

$20 – 4 Servings

$25 – 6 Servings

Smoky Smothered Chicken

Flavorful grilled chicken breasts layered with sautéed mushrooms and onions, bacon, and barbecue sauce.  As if that’s not enough, we cover it with a blanket of cheddar and monterey jack cheeses and a sprinkling of green onions.  Pairs well with our creamy potato cheese casserole and asian coleslaw!

$15 – 2 Servings

$20 – 4 Servings

$25 – 6 Servings

Huckleberry Bakery

Raspberry Cheesecake Brownies

Rich chocolate brownies topped with sweet raspberry swirled cheesecake.

$10 – half dozen

$15 – dozen

Please place orders by 5:00p, Monday, March 5th, via email, text, or phone.  Orders will be available for pick up on Thursday, March 8^th from 5:00 – 7:00 pm or by appt earlier in the day OR on Friday, March 9^th from 10:00-12:00 or by appt later in the day...please specify preferred pick up time when ordering.

Weekly Menu for pick up on February 23rd

For Pick up on Thursday, February 23rd from 5-7 or Friday, February 24^th from 10-12

This Week’s Menu:

Lunchtime Salads & Spreads: (all salads and spreads made with mayonnaise can be made with lowfat mayo by request)

Huckleberry Chicken Salad

A flavor-packed, chicken salad to replace your every-day PB&J kind of lunch. Shredded, roasted chicken combined with almonds, dried cranberries, golden raisins and celery; perfect as a hearty sandwich or a stand-alone salad atop a bed of mixed greens.

$6 – Half Pint

$8  - Pint

$15 - Quart        

Huckleberry Egg Salad

An egg salad that will dress up your average lunchtime meal.  Our original recipe has a hint of dill and is perfect on your favorite bread or crackers or on a bed of crisp lettuce.

$4 – Half Pint

$7 – Pint

$12 – Quart

Soups & Salads & Sides

Chicken and Sausage Gumbo

We start with a classic roux and add the trinity (celery, peppers, and onions), shredded chicken and smoked sausage.  No okra here!  Served over rice.  So simple, yet so good!

$8 – Pint

$12 - Quart

Wedge Salad with Bacon, Sweet Tomatoes, and Homemade Blue Cheese Dressing (or Garden Herb Ranch)

Cool, crisp wedges of iceberg lettuce, ripe tomatoes, & crispy bacon, topped with fresh blue cheese dressing & crumbles or our famous garden herb ranch dressing.

$6 – 2 servings

$10 – 4 servings

$12 – 6 servings

The Main Event:

Smokehouse Sausage and Beans

Celebrate Mardi Gras with the Huckleberry’s take on “red beans and rice”! With the smoked sausage and mixture of red, white and black beans, this tomato-based recipe is a savory and full-bodied blend; served over a bed of steamed rice.

$15 – 2 Servings

$20 – 4 Servings

$25 – 6 Servings

Chicken and Wild Rice

This creamy casserole is a combination of roasted chicken, wild rice, mushrooms, water chesnuts and a few other "hush-hush" ingredients...you don't want to miss out on this true comfort food!.

$15 – 2 Servings

$20 – 4 Servings

$25 – 6 Servings

Huckleberry Bakery

Meyer Lemon Poppy Seed Scones

Light and buttery inside with a slightly crisp crust on the outside; bursting with the flavor of meyer lemons.  * Baked and ready to enjoy upon pickup and also available in a frozen, take-and-bake version.  

 $8 – 4 count

 $12 – 8 count

Please place orders by 5:00p, TUESDAY, February 21st, via email, text, or phone.  Orders will be available for pick up on Thursday, February 23^rd from 5:00 – 7:00 pm or by appt earlier in the day OR on Friday, February 24^th from 10:00-12:00 or by appt later in the day...please specify preferred pick up time when ordering.

Weekly Menu for pick up on Thursday, January 26th or Friday, January 27th

It's time for a new weekly menu and you are in for a treat this week!  We are offering some of our very favorite and most popular dishes this week.  You just can't beat our Italian Wedding Soup for dinner on a cold night and our Southwestern Stuffed Peppers are perfect for those looking to eat a little healthier without sacrificing flavor.  In addition to our favorites, we are also offering some new items so, pay close attention to our salads and spreads.  Here's for dinner next week:

For Pick up on Thursday, January 26^th from 5-7 or Friday, January 27th from 10-12

This Week’s Menu:

Lunchtime Salads & Spreads: (all salads and spreads made with mayonnaise can be made with lowfat mayo by request)

Huckleberry Chicken Salad

A flavor-packed, chicken salad to replace your every-day PB&J kind of lunch. Shredded, roasted chicken combined with almonds, dried cranberries, golden raisins and celery; perfect as a hearty sandwich or a stand-alone salad atop a bed of mixed greens.

$6 – Half Pint

$8  - Pint

$15 - Quart        

*NEW* Cheddar Bacon Ranch Chicken Salad

The popular flavors of cheddar, bacon and ranch dressing team up with our savory roasted chicken in this tasty lunchtime chicken salad! 

$6 – Half Pint

$8  - Pint

$15 - Quart        

*NEW* Smoky Chipotle Bacon Pimento Cheese

Everything’s better with bacon!  Rich smoked cheddar cheese, crispy bacon and a touch of zesty chipotle peppers give this tasty spread a distinct taste.

$6 – Half Pint

$8 – Pint

$15 – Quart

Soups & Salads & Sides

Italian Wedding Soup

A robust chicken broth with a combination of hearty meatballs, rotisserie chicken, spinach and tender bits of pasta.

$8 – pint

$15 - quart

The Main Event:

Southwestern Stuffed Peppers

 Lean ground beef, black beans, and brown rice simmered in a southwestern tomato sauce and tucked into an array of colored peppers and topped with a sprinkling of chedddar cheese.  A great low carb option for those looking to eat healthy this week!

$15 – 2 Servings

$20 – 4 Servings

$25 – 6 Servings

Barbecue Chicken Chopped Salad

The Huckleberry Apron’s take on California Pizza Kitchen’s recipe, packed with black beans, corn, cheeses and BBQ chicken on a bed of mixed greens with the addition of fresh herbs and crunchy

jicama for an added punch of flavor. Paired with our homemade herbed-ranch dressing.

$15 – 2 Servings

$20 – 4 Servings

$25 – 6 Servings

Huckleberry Bakery:

Chocolate Éclair Cake

Layers of homemade, vanilla custard, sweet graham cookies and a chocolate-ganache topping.  A favorite with kids and adults alike!

$15 – 6-8 servings

Please place orders by 5:00pm on Monday, January 23rd, via email, text, or phone.  Orders will be available for pick up on Thursday, January 26^th from 5:00 – 7:00 pm or by appt earlier in the day OR on Friday, January 27^th from 10:00-12:00 or by appt later in the day...please specify preferred pick up time when ordering.

Weekly Menu for Thursday, January 19th or Friday, January 20th

For Pick up on Thursday, January 19th from 5-7 or Friday, January 20th from 10-12

This Week’s Menu:

Lunchtime Salads & Spreads: (all salads and spreads made with mayonnaise can be made with lowfat mayo by request)

Huckleberry Chicken Salad

A flavor-packed, chicken salad to replace your every-day PB&J kind of lunch. Shredded, roasted chicken combined with almonds, dried cranberries, golden raisins and celery; perfect as a hearty sandwich or a stand-alone salad atop a bed of mixed greens.

$6 – Half Pint

$8  - Pint

$15 - Quart        

Buffalo Chicken Salad

A zesty alternative to the run of the mill chicken salad!  Savory roasted chicken, celery, and shredded carrots are tossed together in a not too spicy, creamy buffalo ranch dressing.  All the zip of your favorite buffalo wings without all the mess!  Makes an excellent spread for sandwiches, wraps, and crackers!

$6 – Half Pint

$8  - Pint

$15 - Quart        

Tropical Cream Cheese Spread

Sweet pineapple, crunchy pecans, honey, and a touch of apricot all wrapped up in a creamy spread.  Wonderful on bread and out of this world served as a spread with wheat crackers!

$6 – Half Pint

$8 – Pint

$15 – Quart

Soups & Salads & Sides

Bacon Cheeseburger Soup

Who needs a grill or a bun?  Lean ground beef, cheddar and smoky bacon team up to provide the flavors of your favorite burger in this comforting soup.  A favorite of kids and adults alike!

$8 – pint

$15 - quart

The Main Event:

Beef Cheddar and Potato Pie

A savory mix of lean ground beef, sweet carrots, creamy cheddar and tender potatoes topped with flaky puffed pastry.  Rich, warm, and comforting! 

$15 – 2 Servings

$20 – 4 Servings

$25 – 6 Servings

Lightened Up Chicken Parmesan

No heavy breading and frying here!  We’ve taken tender chicken cutlets, and topped them with a pepperoni marinara and blend of creamy mozzarella and parmesan cheese. 

$15 – 2 Servings

$20 – 4 Servings

$25 – 6 Servings

Huckleberry Bakery:

Oatmeal Chocolate Chip Cookie Muffins

These little gems are made with whole wheat flour, rolled oats and dark chocolate chips, and taste just like an oatmeal cookie.  A treat for breakfast or with an afternoon cup of coffee!

$8 – half dozen

$14 - dozen

Please place orders by 5:00pm on Monday, January 16th, via email, text, or phone.  Orders will be available for pick up on Thursday, January 19^th from 5:00 – 7:00 pm or by appt earlier in the day OR on Friday, January 20^th from 10:00-12:00 or by appt later in the day...please specify preferred pick up time when ordering.

First Menu of 2012!!!

Happy New Year to you!  We are back and ready to take 2012 by storm!  This week, we are offering some good old fashioned comfort food to warm you on these cold winter nights, as well as some lightened up options to help with your New Year's resolutions.  Here's what we're offering this week:

For Pick up on Thursday, January 12^th  or Friday, January 13^th from 10-12

This Week’s Menu:

Lunchtime Salads & Spreads: (all salads and spreads made with mayonnaise can be made with lowfat mayo by request)

Huckleberry Chicken Salad

A flavor-packed, chicken salad to replace your every-day PB&J kind of lunch. Shredded, roasted chicken combined with almonds, dried cranberries, golden raisins and celery; perfect as a hearty sandwich or a stand-alone salad atop a bed of mixed greens.

$6 – Half Pint

$8  - Pint

$15 - Quart

Huckleberry Egg Salad

An egg salad that will dress up your average lunchtime meal.  Our original recipe has a hint of dill and is perfect on your favorite bread or crackers or on a bed of crisp lettuce.

$4 – Half Pint

$7 - Pint

$12 - Quart

Soups & Salads & Sides

Vegetable Beef Soup

Loaded with slow cooked beef and lots of veggies,  this soup is sure to warm you up without doing a lot of damage to those weight loss New Year’s Resolutions!

$8 – pint

$14 - quart

The Main Event:

Lightened up Cabbage Roll Casserole

We’ve deconstructed everyone’s New Year’s favorite cabbage rolls and lightened them up a little bit to bring you this satisfying dish!  Lean ground beef, brown rice, rich tomatoes and shredded sautéed cabbage are layered, topped with just a touch of mozzarella and baked to golden perfection. 

$15 – 2 Servings

$20 – 4 Servings

$25 – 6 Servings

Chicken Divan

A heartwarming dish that your entire family will love!  Packed with roasted chicken breasts, broccoli and cheeses and baked in a creamy white wine sauce.

$15 – 2 Servings

$20 – 4 Servings

$25 – 6 Servings

Huckleberry Bakery:

Bananas Foster Bread

This moist, tender bread has all the flavors of New Orlean’s famous dessert!

$8 - loaf

Please place orders by 5:00pm on Monday, January 9^th, via email, text, or phone.  Orders will be available for pick up on Thursday, January 12^th from 5:00 – 7:00 pm or by appt earlier in the day OR on Friday, January 13th from 10:00-12:00 or by appt later in the day...please specify preferred pick up time when ordering.